Do you remember when I talked about Julie Schwob’s “Breakfast du Monde” book yesterday? What I failed to mention then, was that she also published another book which found its way into my library : “Apéros du Monde” (Aperitifs of the World), a collection of drinks and tapas/appetizers from every continent. I already made several… Continue reading Lula com coco – Coconut Squid
The first time I wandered into the delicious world of Tide and Thyme, I was following the scent of beer candied bacon. Yes, I know, the things one finds on Pinterest, right? There, I discovered that this candied bacon could be incorporated into a chocolate cake with stout and this recipe has been on my… Continue reading Creamy crab dip
And my baking spree continues … As I am going to pack bentos again this week, I baked a few savoury mini cakes. These are just the right size to pack in a lunchbox or a picknick but you could as well savour them as an appetizer with a drink. These two recipes come from… Continue reading Savoury mini cakes
Embracing the Journey
My journey and transformation into a healthier me.
Randomness and Raving
Attempting to raise decent humans & cultivate a happy, healthy family!
Follow my journey to qualify for a sleeve gastrectomy
instead of being my own worst critic...i'm gonna be my biggest freaking fan
being a bariatric family doesn'thave to be boring
Toutes les nouvelles de la communauté WordPress.com
Kitchen Tales of Sugar & Spice 